Posts Tagged ‘cooking’

Rhubarb Rolls

Posted on: June 24th, 2014 by Neworld Coaching No Comments

Remember to print this recipe for your fridge! It’s that time of year again… Rhubarb Rolls! Ingredients: 1 cup water 1 cup sugar(or NSS) 3 TBSP butter 2 cups all-purpose flour 3 tsp baking powder 1/4 tsp salt 1/2 cup butter 3/4 cup milk 3 cups finely chopped rhubarb 1/2 tsp ground cinnamon 1 cup […]

 

 

Easy Homemade Chicken Noodle Soup!

Posted on: May 26th, 2014 by Neworld Coaching No Comments

Remember to print this recipe for your fridge! Easy Homemade Chicken Noodle Soup! Ingredients: 2-4 cups of cooked Chicken Breast-cubed Chicken stock Water Margarine Carrots – sliced Celery – chopped Onions Wide egg noodles salt and pepper Method: Melt margarine. Add celery, carrots, and onions. Sauté till onions are softened. Add water and soup base. […]

 

 

Crock Pot Garlic Mashed Potatoes

Posted on: January 27th, 2014 by Neworld Coaching No Comments

Remember to print this recipe for your fridge!   Crock Pot Garlic Mashed Potatoes! Ingredients: 3 lb small red potatoes 5 garlic cloves minced 1 onion finely chopped 2 Tbsp olive oil 1 tsp salt &1/8 tsp pepper 2/3 c water 1 c cream cheese softened 2 Tbsp. butter & chives to taste 1/3 to […]

 

 

Chocolate Covered Cherry Cookies!

Posted on: December 26th, 2013 by Neworld Coaching No Comments

Remember to print this recipe for your fridge! Chocolate Covered Cherry Cookies! For those of you that know me personally… you KNOW that I love these! Ingredients: ½ cup butter 1 cup sugar 1 egg 1 1/2 tsp vanilla extract 1 1/2 cups all purpose flour 1/2 cup cocoa ½ tsp salt, divided ¼ tsp […]

 

 

Dawn’s Chocolate Chip Cookies!

Posted on: November 26th, 2013 by Neworld Coaching No Comments

Remember to print this recipe for your fridge!   Dawn’s Chocolate Chip Cookies! “I searched for a years for the perfect recipe. This is it. Our clients and family love them!” Ingredients: ¾ cup white sugar 1 teaspoon vanilla extract ¾ cup brown sugar* 2 ¾ cups all-purpose flour 2 eggs 1 teaspoon baking soda […]

 

 

Pumpkin Risotto

Posted on: October 28th, 2013 by Neworld Coaching No Comments

Remember to print this recipe for your fridge! Perfect Pumpkin Risotto! Ingredients: 4 c chicken stock 1 large onion chopped 3 Tbsp olive oil 1 c Arborio rice 1 c pure pumpkin puree (heated) 1 Tbsp butter 4 Tbsp Parmesan 1 Tbsp chopped, fresh thyme/rosemary/cilantro (& more for garnish) & fresh ground pepper Directions: Bring […]

 

 

Organizing Your Kitchen

Posted on: September 16th, 2013 by Neworld Coaching No Comments

At the beginning of summer time this year, our client Cathy Mendler from A New Leaf Organizers published this article in her blog.  Everyone can benefit from this information! Organizing Your Kitchen “My grandmother was the greatest cook in the world. She could just go in there, the whole kitchen would look like a tornado […]

 

 

Fresh… Simple… Salsa!

Posted on: June 25th, 2013 by Neworld Coaching No Comments

Remember to print this recipe for your fridge!   Fresh Simple Salsa! Ingredients: 2c seeded, chopped tomatoes chopped leaves from 1 bunch cilantro 6 cloves garlic (chopped) 1/2 onion chopped 1 jalapeno, finely chopped 1/2tsp salt 1Tbsp lime juice Method: Mix all ingredients until well incorporated.  Refrigerate overnight for maximum flavour! SO YUMMY!  

 

 

Maple Salmon

Posted on: May 29th, 2013 by Neworld Coaching No Comments

Remember to print this recipe for your fridge! Maple Salmon Ingredients: 1/4c Maple Syrup 2TBSP Soy Sauce 1clove garlic 1/4tsp garlic salt 1/8tsp ground black pepper 1lb Salmon Method: In a small dish, mix the maple syrup, soy sauce, garlic, s&p. Place salmon in shallow baking dish and pour marinade over.  Cover and let sit […]

 

 

Orange Chicken stir-fry

Posted on: April 24th, 2013 by Neworld Coaching No Comments

Remember to print this recipe for your fridge! Orange Chicken Stir Fry Ingredients: 2 TBSP oil 4 boneless skinless chicken breasts, cut into thin strips 1/4 tsp salt 1/8 tsp. pepper 3/4 c orange juice 2 TBSP soy sauce 1 TBSP cornstarch 2c frozen baby peas, thawed 1/2 c cashew pieces Method: Heat oil in […]